Guatemala
Guatemala
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Indulge in a cup of rich, bold flavor with our medium roast coffee from smallholder farmers in Antigua, Guatemala. Grown on volcanic loam soil at altitudes of 1200-1616 meters, our coffee is a unique blend of Bourbon, Catuai, Caturra, and Typica varieties. The fully washed and sun-dried process results in a tasting profile of dark chocolate, bright fruit, and butterscotch notes. Enjoy a cup that not only satisfies your taste buds but also supports the hard work of small-scale coffee farmers.
Certification/Grading: SHB
Roast: Medium
Tasting Profile: Dark chocolate, bright fruit, butterscotch.
Grower: Smallholder farmers from Antigua
Variety: Bourbon, Catuai, Caturra, & Typica
Region: Antigua Guatemala
Altitude: 1200-1616 M
Soil Type: Volcanic Loam
Process: Fully washed and sun dried.
Image: By Jeremy Bishop on Unsplash
Got a question?
FAQs
How fresh is your coffee?
The coffee is shipped the same day it is roasted for whole bean coffee, and shipped the day after roasting for ground coffee.
All orders are roast-to-order and hand packed, making it some of the freshest coffee on the internet.
How long does it take to ship?
Because all our coffee is roasted to order, it can take 1-5 business days before our roasting partner is ready to ship direct to you.
Where do you ship to?
Currently, even though we're based in Canada, we only deliver to the US. This is because our roasting partner is based in the US.
How much does shipping cost?
We have free shipping on all orders delivered within the US.